All meats used in our menu items are halal.

Eight crispy, golden chicken nuggets, kids' favorite.

Tender chicken strips, French fries, satisfying meal deal.

Naan-based pizza, topped with buttery chicken curry. 

Tandoori chicken tikka, naan crust, Indian-style pizza. 

Naan pizza with paneer, Spanish spices, vegetarian delight. 

Crispy golden fries seasoned to perfection. 

Marinated paneer cubes, grilled in a tandoor. 

Tender chicken kababs in a cashew paste, cardamon and white pepper. 

Minced chicken kababs, infused with spices. 

Succulent shrimp skewers, tandoor-grilled to perfection. 

Grilled minced lamb kababs, bursting with flavor. 

Tender lamb cubes, marinated and grilled. 

Chicken Tikka, Chicken Legs, Chicken Seekh Kebab, Shrimp, & Lamb Chops 

Flavorful grilled lamb chops, a classic favorite. 

Whole chicken leg, marinated and tandoor-cooked. 

Boneless chicken tikka, grilled to perfection. 

Marinated salmon skewers, grilled with spices . 

Chicken tikka marinated in pickling spices. 

Crispy cauliflower in a tangy Manchurian sauce. 

Cauliflower florets tossed in a spicy sauce. 

Veg dumpling cooked in sweet & sour soy gravy.  

Paneer cubes tossed in a spicy chili sauce. 

Crispy chicken in a flavorful Manchurian sauce. 

Chicken pieces tossed in a spicy chili sauce. 

Wok fried rice with your choice of: Vegetables (V,VG)

Wok fried rice with your choice of: Vegetables (V,VG), Egg, or Chicken.  

Indo Chinese speciality noodles with your choice of  vegetables 

Indo Chinese speciality noodles with your choice of : Vegetables , Egg, or Chicken  

Biryani with mixed vegetable flavored with exotic spices cooked with basmati rice. 

Biryani with boneless chicken flavored with exotic spices cooked with basmati rice 

Biryani with mutton cubes flavored with exotic spices cooked with basmati rice. 

Biryani with mixed vegetable with boiled eggs flavored with exotic spices cooked with basmati rice. 

Succulent lamb biryani, cooked with aromatic spices. 

Cooked lentils tempered with oil, fried spices & herb.  

Creamy and buttery black lentil curry. 

Cauliflower & potatoes simmered in an onion-tomato curry.

Whole garbanzo simmered in a medium spicy onion & tomato gravy.  

Okra cooked with onion & tomatoes, seasoned with spices.  

Spinach curry with fresh paneer (cottage cheese).

Cubed paneer simmered in a cashew & cream based gravy. 

Spinach and chickpea curry, a protein-packed delight. 

Paneer cooked in a tomato, onion and cashew based sauce. 

Kofta crafted from paneer & potatoes, simmered in a rich, creamy tomato & cashew based gravy. 

Vegetables simmered in a cashew & cream based gravy.  

Mix Veg cooked in spicy sauce tamed with coconut milk and whole spices.

Spinach and potato curry, and cashew based sauce. 

Tandoori cooked Paneer simmered in creamy tomato sauce with lots of traditional Indian spices.  

Paneer cubes cooked in buttery, creamy tomato and cashew sauce. 

Smoky mashed eggplant cooked with spices. 

Spicy paneer with bell peppers and tomatoes. 

Grilled veggies in creamy spiced tomato sauce. 

Tender chicken pieces cooked in a delectable gravy. 

Succulent chicken cooked in aromatic spices and coconut-based curry gravy. 

Spicy and flavorful chicken curry from South India. 

Grilled chicken in a tomato and cashew based curry. 

Pulled tandoori chicken cooked in buttery tomato and cashew sauce. 

Chicken curry with a sweet mango twist. 

Bone-in chicken marinated in a ginger-garlic paste cooked in onion base thick gravy. 

Chicken cooked in a creamy cashew gravy with spices.  

Chicken cooked in onion & tomato gravy with coconut milk and traditional Indian spices.

Chicken in a spinach-based creamy curry. 

Chicken cooked in a tangy vindaloo gravy. 

 Bone-in goat cubes cooked in a tomato onion curry with spices. 

Goat curry with bell peppers and spices. 

Tender goat meat in a fiery vindaloo curry. 

Tandoor cooked protein cooked in creamy tomato sauce with lots of traditional Indian spices.  

Fish cooked in a flavorful coconut-based curry. 

Tandoor cooked protein cooked in creamy tomato sauce with lots of traditional Indian spices.  

Goan Shrimp cooked in mildly sweetened curry made with coconut milk including tomato, garlic, coriander, and tamarind. 

Shrimp curry with bell peppers and spices. 

Tandoor cooked protein cooked in creamy tomato and cashew based sauce with lots of traditional Indian spices. 

Lamb curry with bell peppers and spices. 

Lamb cooked in a fiery vindaloo curry. 

Flavorful and tender lamb curry 

Lamb in creamy tomato and cashew based sauce 

Lamb curry with Chettinad spices, a regional delight. 

Grilled lamb in a creamy tomato-based curry. 

 Bone-in lamb chop cooked in a tomato onion curry with spices.  

Tender goat in rich, aromatic korma sauce. 

Spicy goat curry with aromatic Chettinad spices. 

Carrot-based sweet pudding, a classic Indian dessert. 

Two pieces of syrup-soaked milk dumplings. 

Creamy rice pudding, flavored with cardamom. 

Rasmalai dessert served in a unique presentation. 

Steamed basmati rice. 

Fresh garden salad.

Fresh sliced onions , spicy green chillies and wedges of fresh lime.

Assortment of Indian pickles and chutneys. 

Cool, creamy yogurt with cucumber and spices. 

Creamy, tangy plain yogurt with a smooth texture. 

Traditional soft and fluffy tandoor-baked bread. 

Naan bread flavored with aromatic garlic. 

Classic unleavened whole wheat flatbread. 

Flatbread stuffed with spiced potato filling. 

Whole wheat bread stuffed with cauliflower. 

Naan stuffed with fresh onions and spices. 

Naan stuffed with delightful melted cheese. 

Dairy-free naan bread for vegan diners. 

Naan stuffed with dried fruits and nuts. 

Elongated naan bread, tandoor-baked to perfection. 

Assortment of naan, garlic naan, and aloo paratha breads.

Steamed chicken dumplings, Himalayan delicacy. 

Spicy chicken momos, perfect for heat lovers. 

Crispy fried chicken momo.

Momos in a flavorful soup broth.